Liquid Assets: Coconut Carolina Rum from Muddy River Distillery
Summer is upon us, so let’s talk about the perfect rum to beat the heat — Muddy River Distillery’s Coconut Carolina Rum! Owned by…
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Pack the Perfect Picnic
With plenty of parks and greenspaces to spread a blanket, the Triangle is made for summer picnics. But for alfresco aficionados, the outdoor concert…
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Grilled Halibut Tacos with Red Cabbage Slaw and Spicy Crema
Courtesy of Whisk, makes 8-12 tacos Marinade 2 cloves garlic, minced 1/4 teaspoon paprika 1/4 teaspoon ground cumin 1/4 teaspoon cayenne pepper 2 tablespoons…
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Restaurant Profile: G.58 Cuisine
If you’re looking for an upscale dining experience that’s guaranteed to make a lasting impression, G.58 Cuisine in Morrisville will not disappoint. It’s difficult…
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Liquid Assets: Bourbon Whiskey by Old Nick Williams Co.
As I’ve noted before, bourbon can be made anywhere in the United States. In fact, North Carolina has been making bourbon since the U.S….
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Liquid Assets: Conviction Bourbon
Whiskey being distilled and stored in an old prison? Yes, that’s right! At Southern Grace Distilleries in Mount Pleasant, you can go behind bars…
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Liquid Assets: Broadcloth Pilsner
It is hard to describe the Cotton House Craft Brewers Pilsner without using the word crisp. The pale gold beer is both dry and…
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Recipe: Caribbean Power Bowl
It’s easy to see why hearty bowls are everywhere. More filling than a salad, bowls include a protein, grain, and lots of veggies. If…
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A New Kind of Brew
Move over, craft beer. Nonalcoholic brews are trending upward, thanks largely to consumers seeking products with less risk of overindulgence. We showcase three savvy…
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Seven Saturdays from R&D Brewing
This month we reviewed Seven Saturdays, an American IPA from R&D Brewing in Raleigh. The brewery is the brainchild of brewer Ian VanGundy, who…
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