Food & Dining

Can you handle the heat? The Fire in the Triangle competition, part of the Got to Be NC Competition Dining series, pits top chefs…

Barbecue can be a polarizing issue in North Carolina. While not everyone agrees on the Eastern-versus-Western debate, any pulled pork lover can enjoy a…

Once again, the editors at Cary Magazine presented the food writer with a grueling assignment: Go find and write about the best frozen treats…

Nothing beats the savory unpretentiousness of fried chicken. Consider it the quintessential Southern comfort food. It should come as no surprise, then, to find…

A wall of smiling faces welcomes you to Fuji Japanese Steakhouse — photos of people you may know, a community of diners. While you’re…

Ever pick up something new and feel like you’re trying to read Greek? In the case of a sushi menu, it’s Japanese, but the…

Editor’s note: Since publication, Little Hen has closed. An ever-intensifying buzz has reached fever pitch over Little Hen, an upscale farm-to-table restaurant in Holly…

Much more than a typical strip-mall situated pizza joint, Georgina’s Pizzeria & Restaurant is a full-service Italian eatery that has plenty to offer when…

If you’re staying in this New Year’s Eve, consider gussying up your champagne toast with one of these sparkling cocktail recipes. A few extra…

You don’t have to be from Florida to know that key lime pie ranks among the most refreshing and delectable American desserts found anywhere….