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Pacific Northwest Wine and Food Pairing Class

Jan 30, 2020 @ 6:30 pm - 9:00 pm


Wines from Oregon and Washington: (*Subject to Change)

Sokol Blosser Evolution Brut Sparkling

Joe Dobbes: Wine by Joe Pinot Blanc

Hyland Estates Riesling

Hyland Estates Pinot Noir

Lujon Wine Cellars Syrah

Tamarack Cabernet Franc


Appetizer course will include cheeses particular to the Pacific Northwest, fruits including blackberries which fall under the marionberries which is typical of the area and baguette slices.

Course #1 will feature a Teriyaki Vegetarian Fried Rice

Course #2 wild salmon is particular to this area; featured item will be Salmon en Papillote; this would include a base of thinly sliced sweet onions, topped with sweet & white potato slices drizzled with extra virgin olive oil and sprinkled with seasonings, salmon is finished with a mustard glaze.


Jan 30, 2020
6:30 pm - 9:00 pm


Triangle Wine Company
575 New Waverly Place + Google Map
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