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Cary Magazine - The lifestyle magazine for Western Wake County
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Whit Baker

Whit Baker is the brewmaster at Bond Brothers Beer Company in Cary. Having completed the Beer Judge Certification Program, he is experienced in evaluating professional and amateur beer in competitions. He is also an Advanced Cicerone, a certification which requires years of study and an expert knowledge of beer.

Apr 1, 2019

Seven Saturdays from R&D Brewing

By Whit Baker

This month we reviewed Seven Saturdays, an American IPA from R&D Brewing in Raleigh. The brewery is the brainchild of brewer Ian VanGundy, who…

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Feb 28, 2019

Crude Extraction from Oaklyn Springs Brewery

By Whit Baker

Oaklyn Springs Brewery opened last year in Fuquay-Varina. Daniel “Rusty” Barker, the head brewer, worked at Bond Brothers Beer Company for a year before…

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Jan 3, 2019

Liquid Assets: Acorn Brown Ale from Jordan Lake Brewing Company

By Whit Baker

Acorn Brown Ale from Jordan Lake Brewing Company is a solid brown ale that manages to be more than the sum of its parts….

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Nov 1, 2018

Whitewall Wheat from Crank Arm Brewing Company

By Whit Baker

White IPAs are a hybrid of the hop-forward American IPA and the traditional Belgian wit style. Called Amero-Belgo ales under the Brewers Association Guidelines,…

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Oct 1, 2018

Brüeprint Brett Saison

By Whit Baker

The limited release Brüeprint Brett Saison is an effervescent, delicately sour ale with a lot of character. The Apex brewery’s Saison de Brue, a…

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Aug 31, 2018

Pulp from Brewery Bhavana

By Whit Baker

Brewery Bhavana, named one of America’s Best New Restaurants by Bon Appetit magazine, is a combination dim sum restaurant, book store and flower shop….

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Jul 31, 2018

Surfin’ Buddha from Starpoint Brewery

By Whit Baker

Surfin’ Buddha comes to us in a can from Starpoint Brewery, which has locations in Carrboro and Durham. The Durham space is a seven-barrel…

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May 31, 2018

Flavor Patterns: Blonde Sour Ale with Raspberries by Bond Brothers Beer Company

By Whit Baker

Flavor Patterns: Raspberry is a barrel-aged sour refermented with red raspberries and bottle-conditioned on clover honey. The process to create this beer is slightly…

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May 1, 2018

Call the Hops by Fortnight Brewing Company

By Whit Baker

Fortnight Brewing Company, established in 2013, is Cary’s oldest brewery. It specializes in the use of English yeast and producing English-style beers. Since the…

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Apr 2, 2018

Mason Jar Lager Company, Happy Place Golden Lager

By Whit Baker

Consuming craft beer is easier than ever, and in the Triangle we are lucky to have quality craftsmanship surrounding us, often several options within…

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