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Seol Grille
Seol Grille keeps the grills sizzling inside Centrum at Crossroads, where sleek lines, warm lighting, and helpful staff set the stage for an interactive Korean barbecue feast. Parties settle around built-in grills, cue up their favorites, and let the team handle the pacing so every course arrives ready for a quick sear.
Bronze, Silver, and Gold all-you-can-eat tiers showcase marbled short rib, pork belly, and seafood, while house specialties like scratch-made beef-and-pork dumplings, Impossible mandu, and spicy pork bulgogi add dimension to the spread. Guests can cool off between sizzling bites with Korean-inspired cocktails, flights of soju, or a chilled glass of makgeolli, and the robust ventilation system keeps the lively dining room comfortable even at peak service.
Families, date-night duos, and large groups alike lean on Seol Grille for attentive service, kid-friendly touches, and a polished yet social vibe. Private event packages and group reservations make celebrations seamless, and the News & Observer’s Raleigh’s Best voters have crowned the restaurant the area’s top Korean spot for three years running, a testament to its balance of quality, hospitality, and fun.



