a’Verde Cocina and Tequila Library

a’Verde brings chef-driven Mexican cooking to Cary with bright flavors, house-made tortillas, and a lively tequila program. Start with guacamole and salsas, then dive into birria style tacos, enchiladas with depth, and seasonal vegetable plates.

The Tequila Library and craft cocktail list make it as much a destination for drinks as dinner. Brunch adds chilaquiles and morning cocktails to the lineup. The mood is festive, service is polished, and reservations help on busy nights.